Cuisine based on seasonal produce from small local producers, served in an intimate dining room with two beautiful glassed-in cellars.
Cuisine based on seasonal produce from small local producers, served in an intimate dining room with two beautiful glassed-in cellars.
Services offered
Quality standards
Quality standards
Gault Millau
Le petit futé
MichelinPayment methods
Payment methods
Payment methods
Credit card
Cheques and postal orders
CashCapacity
Capacity
25 place setting
1 Room
